Reservations Restaurant Abrasador La Chimenea de Turleque
- By phone: 925 595 044
Restaurante Abrasador La Chimenea de Turleque
Autovía N-IV, Km 98, 45780 Tembleque (Toledo)
Run by a young chef, This restaurant has made a commitment to cuisine and traditional. Its decor and Manchego Scorching meats will add an added value.
If you need to book we recommend you do it through the button “digital book” or the reservation call center. And if you want information you can dial the restaurant 925 595 044 and ask for Humberto.
Bar service 7:45 a 22:45
Meals from Monday to Sunday 13:30 a 16:00
Dinner Friday and Saturday 19:00 a 22:30
*Always dinners by reservation
Large capacity for family reunions and company.
Located in a beautiful landscape of the La Mancha plain, this restaurant we access via the N-IV, km 98 southbound.
Specialties fireplace Turleque
Special Cheese Cake and Hamburger Iberian have become a benchmark for the everyday customer traveler and the main restaurant Tembleque
Located in the village of Tembleque (Toledo), almost all travelers going either towards the south (Andalusia) or north (Asturias), recommend Scorching Restaurante La Chimenea de Turleque as a compulsory gastronomic stop on your trip.
"Experience and delicacy at your table. Of our land, the best". And Humberto tells Martin, chef of this restaurant, gastronomy restaurant. And if anything match, both employees and customers, It is exquisite culinary specialties, especially for good BBQ. The Special Cheesecake, for example dessert, Chimney Turleque and burger Ibérica They have become a benchmark for the traveler and regular customer. The black pork own parenting (even for snacks) is one of the keys to this burger has become one of the most popular dishes. It is a real world of sensations. On the other hand, Special Cheesecake is an innovative dessert that has earned diners for its texture and unique flavor. How could it be otherwise and located in the middle of Castilla-La Mancha, The fireplace has a Turleque pantry very valuable cheese: from aged cheeses, semi-cured cheeses to fresh cheeses through rosemary cheese or paprika. For Reserve It is very simple. You can do it from your Facebook or from your Web page.. further, in his letter, We can find a range of possibilities. From a manchega curd with honey, one partridge, manchego ratatouille; up cooked or varied entrepanes made with country bread.
Another feature that makes their assistants more emphasis is coffee: Nespresso 100% and any type.
SPECIAL CHEESE TART
PISTO Manchego WITHOUT EGG
However, We can also find other specialties tastings at this restaurant such as the grilled meat, because they are the best in Spain in beef and veal Anoja own parenting. The grilled churrasco or parrilladas scorching They are one of the most demanded by customers.