Menu-Saint-Valentin-2019-Abrasador-Altomira

Valentine menu Scorching Restaurant Altomira

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Valentine menu (Adults) – Saturday 16 February –

E N T R A N T E S A C O M P A R T I R

Beef tataki Anoja crunchy praline and pistachio

Sausage and young garlic Saquito

combined Marinero: “Storage and Scallops”

Lobster Cream

P L A T O P R I N C I P A L

Hip honeyed medallion with grilled Curry Sauce

P O S T R E

Chocolate hearts with fruits of Paradise

PRICE COUPLE: 5 0 €

M E N Ú I N F A N T I L

E N T R A N T E

Chips combined into three sections

and Breaded cheese cubes

P L A T O P R I N C I P A L

Mini beef burgers and

Iberian with onion rings

P O S T R E

Ice cream Altomira PRICE: 1 2 €

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