During these weeks we have to stay at home, on the occasion of confinement, we inform you that we can send your meat order directly to home at no additional cost of transport. You know that you have sausage, Iberian Ham, Iberian ham, cheese and Iberian pork and veal Anoja own our farms. You can see all references and catalog directly in the online shop Abrasador.
These weeks as you know most of the restaurants associated with our brand, remain closed until further notice. And from the middle of May, some of them will start to open and prepare à la carte service with our own grilled gourmet home-cooked meats.
Our meat sales, in a 95% they are through the restaurants associated with the brand and therefore, In recent weeks, much of the Central team has not been operational. And now from May, we have reduced the ERTE to some colleagues to join a few hours and therefore we will be at your disposal to serve you meat directly at home by ordering through the Abrasador Online Store from anywhere in Spain.
For any questions or clarification, you can contact us Monday to Friday 9:00 a 18:00 h or at any other time that necesitéis on phones 925245684, 647 221 393 O 699 450 508 or e-mail email@example.com and we send the order to receive in home 24-48 hours.
From Group Abrasador our biggest wish is you are all well and that you can spend the days the best that you can at home and always with a positive attitude. Get through this together and of course will pass an important page in our history, but now we must be strong.
https://abrasador.com/wp-content/uploads/2019/08/Captura-de-pantalla-10.png9081243Burninghttps://abrasador.com/wp-content/uploads/2017/12/logoENFOLD_V2-300x100.jpgBurning2020-04-03 07:17:002020-04-25 02:56:50Home meat orders with free transportation
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This restaurant located in the Madrid suburb of Pozuelo de Alarcón has recently joined the chain Abrasador, own meat specialists Iberian pig breeding ground bait and veal Anoja. In the heart of the town, It is a quiet place to enjoy numerous recreational activities to suit all audiences, getting an attractive destination to complete a fantastic day.
further, this restaurant retains its tradition with its gastronomy
Local and house specialties, offering healthy, quality food and
grilled meats own parenting, in which a team of eight
people makes it all possible.
To get an idea, what could be the menu, this grill
It offers some starters to share such as Iberian palette lacon
smoked with sweet paprika, salad bowl with crispy bacon Iberian
pipes. After, main course, for example, veal medallion Anoja
amielda and curry 200 grams or, Tournedos of Iberian pork grilled. For
Finalize, the scorching restaurant offers homemade desserts first
This grill also features offer great breakfasts (coffee and juice with toast or chocolate with churros, for example) tapas and portions of top quality professional service always available. Regarding snacks, The restaurant offers a wide variety of homemade cakes premium tea to accompany any flavor.
But to complete the day, plus hot lunch or dinner in restaurant El Abuelito, the city offers a number of activities to be undertaken to complete the plan. Pozuelo de Alarcón is a municipality near Madrid's Casa de Campo, one of the most important wildlife sites in Madrid. To access this green space must cross the square of Pozuelo called Berlanga, in honor of the deceased filmmaker.
It is the perfect place to spend a great family day. A
small natural corner outside the big city with a habitat
singular worth contemplating. further, to better visit, there's a
Free bike service so you can walk the entire park.
For lovers of the seventh art, the Madrid town has an enviable theater. MIRA Theater is an innovative proposal promoted by the municipality so that everyone can enjoy a unique cultural event whenever you feel you. It is located in Camino de las Huertas. Similarly, family shows a very good price and free movie sessions every Sunday. This theater has become a cultural reference.
its numerous linear parks and peripherals, attached to the large number of
urban make this town a place close to nature. Two of those
peripheral parks, the so-called Monte Pozuelo and forestry Somosaguas, are
actually the natural continuation of the Mount of El Pardo and the House
Countryside, respectively. City Image; Complex Radio Television
Spanish, Prado del Rey; one of the fields of the Complutense University
Madrid, the Somosaguas; in addition to the University Francisco de Vitoria, are
some of the audiovisual and educational institutions that have relevance in
Pozuelo de Alarcón their accommodation.
The Civil War of the late 1930 It is one of the reasons for the scarcity of historical heritage of Pozuelo de Alarcón. So much so, authorities, After the match, I had to request a plan of the town to the Geographical Institute to map the streets of the suburb again. But nevertheless, despite the shortage commented heritage, Pozuelo de Alarcón treasures some outstanding buildings such as the church and school of San José de Cluny or residence of the Missionary Oblates of Emmaus, both from the late nineteenth century; and the parish church in 1940 happened to the war-torn. The parish of Santa Maria de Cana is also one of the most visited buildings in the town.
Definitely, Pozuelo de Alarcón has many leisure activities to complete their visit to the scorching restaurant El Abuelito and enjoy a full day.
https://abrasador.com/wp-content/uploads/2019/08/Casa-de-Campo-uno-de-los-espacios-naturales-más-importantes-de-Madrid.png6641000Burninghttps://abrasador.com/wp-content/uploads/2017/12/logoENFOLD_V2-300x100.jpgBurning2019-08-12 10:58:452019-09-10 10:13:45How to spend a day in the scorching restaurant El Abuelito
A new store joins the brand Abrasador
Madrid. Restaurant The Granddaddy of Pozuelo de Alarcón. After more than six months
as a client, Scorching consuming the meat, and learning system
ember ecological apply, They have decided to join restaurants
The history of this great family comes from
world of bakery, because they are regent who for years
"The Tahona of Abuelita", known business in the town baker
Madrid. His business career, know-how and business vision
shared with the group, They were decisive when happen to be a
restaurant associated with the brand.
Before opening day, its staff and management passed the necessary training, by our chef Carlos Torres associate in everything related to the preparation of grilled meats and presentation of menu items. In aspects of brand, training was carried out by our founding partner Julio Ramirez Camino.
After two intense days of training, It was time to present this to the public grill restaurant. In this opening ceremony he cites a large audience, to know all the news of your letter and to taste the best grilled meats offered by this new restaurant in Pozuelo de Alarcón.
But they did not miss the opening of the founding partners of Grupo Abrasador, Ramirez brothers Camino, July, Hope and Maricarmen.
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