La provincia de Málaga siempre se
ha caracterizado por ser una de las regiones gastronómicas más completas de
España, debido a que ofrece diversos platos tanto del mar como de la tierra. La
orografía de la región que atesora tanto mar como montaña permite que se pueda
disfrutar de buenos pescados, sabrosas carnes y verduras frescas durante todo
Destacan los pescados a la brasa,
los guisos y sopas y los dulces. Es una cocina marinera, encuadrada dentro de
la gastronomía de Andalucía, y por lo tanto recibe influencias de todos los
pueblos del Mediterráneo. Las influencias de las cocinas, destacan los famosos
salazones fenicios y romanos, la repostería árabe de miel y frutos secos y las
técnicas de cocina castellana. Sus productos frescos dan la posibilidad de combatir
las altas temperaturas del verano.
Un plato a tener muy en cuenta en
esta provincia son las sopas frías. Los famosos caldos fríos hechos con verdura
y fruta de temporada son de los platos más demandados en la época estival y
cuando aprieta el calor. Si bien, es cierto que el gazpacho es el rey del
verano, aunque en la región malagueña podría decirse que tienen su propia
competencia con la porra y el ajoblanco.
Respecto a las sopas calientes,
podemos destacar el Gazpachuelo, la cual era habitual verlo comer por parte de
pescadores. Se trata de una sopa caliente a base e pescado, mahonesa y patata.
Este guiso, muy parecido a
cocidos u ollas que se hacen por todo el país tiene a la berza como principal
ingrediente, además de la carne y verduras. A finalizar el puchero se añade un
refrito de pimentón y comino que deja su peculiar sello en este plato tan
Plato tradicional en Andalucía
que tiene como base principal la almendra. Se dice que platos es de origen
griego o romano, pero en Al-Andalus se realizaba algo “digamos” parecido a base
de pan, aceite, ajo y vinagre. En la actualidad el ajoblanco es una sopa fría
que se suele servir acompañado de uva. Muy típico es acompañarlo de uva
moscatel de la Axarquía.
La porra antequerana, como su
mismo nombre nos indica, es un plato típico de Antequera, un municipio situado
al norte de la provincia de Málaga, en la comarca del mismo nombre.
Espeto de sardinas
El verano en la costa malagueña
no sería lo mismo si no existiera el espeto de sardinas. Se hace ensartando
sardinas por su lomo en una vara delgada y larga, para posteriormente
sencillamente asarlas en leña, lo cual tiene lugar en la misma playa. El nombre
procede del verbo espetar, que significa lo mismo que ensartar. Aunque se
pueden hacer espetos con otros tipos de pescado, los típicos en el litoral
malagueño son los de sardinas.
Los boquerones fritos constituyen
otro de los platos típicos de las tierras de Málaga. Simplemente fritos en
abundante aceite de oliva, son un auténtico manjar. En la provincia de Málaga
suelen freírlos en manojitos que van unidos por la cola, y suelen acompañarlos
con ensaladilla de pimientos asados.
Una variedad de almeja que se encuentra
únicamente en la costa malagueña. De color anaranjada, muy típico comerlas a la
plancha o al ajillo, aunque de la manera que más suele gustar es al natural con
un chorrito de limón.
En la Serranía de Ronda es una de las zonas consideradas que mejor se come en la provincia de Málaga, being Scorching La Carreta Rondaun restaurante idílico para probar todo tipo de paltos mencionados y los más destacados de Ronda como las “migas rondeñas” o los “espetos de sardinas” que se hacen todavía conforme a la receta tradicional, dishes are very appreciated by customers visiting Scorching La Carreta.
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The birth of the brigands in the Malaga town of Ronda in the SXVIII century emerges from the defense of the city against the troops of Napoleon Bonaparte. In fact, near 1400 rondeños joined the troops of Seville and Granada in their fight against the French who were defeated at the Battle of Bailen making Joseph Bonaparte and Napoleon leave Madrid take command of his troops.
After the War of Independence, it is said that there were guerrillas who raided the roads and lived wandering through the woods taking advantage of the innocent and unwary. They became so popular that its image, with its distinctive garb and trebuchets, He was forever linked and Ronda. Sustained war with the French resulted in the destruction of buildings as the Alcázar, the mills, mills and crops, bringing people to a precarious situation hence the grouping saw people and smugglers en route to Gibraltar until the early twentieth century.
The bandolero in the mountains also took on other tasks, It was very united in most cases smuggling en route to Gibraltar and the fans of bullfighting, example we have José María Tempranillo, Juan Caballero, the famous Vivillo, and Jose Ulloa Navarro as "Tragabuches", one of the components of the seven children of Écija who fought against the French troops plus bandit, smuggler and matador, He sang and they say not all bad.
Current Diego 'El Bandido Generoso'
It was the first example of bandolero helping the needy. A kind of Robin Hood born in Utrera and linked to the Andalusian day laborers.
José Ulloa Navarro 'The Tragabuches’
It was one of the most famous members of 'The Seven Children of Ecija', one of the gangs of bandits best known of the nineteenth century Andalucía. His profession was torero, but he left the arena after killing his wife and her lover. After the event, He enlisted in the organized band. Once dissolved the group, his trail was lost. Today you can find references to his life and to other people of the time in the Museo del Bandolero Ronda
José María Hinojosa, highwayman known as El Tempranillo
He lived an intense but short-lived, leaving a lengthy tour of Andalusian towns, where legends and true facts are mixed. Among these municipalities is Alameda, the town where he was treacherously murdered at the hands of another bandit, "The Barberillo", I had always shown a certain envy for him and where their mortal remains. In his later years, He went from being an outlaw to be under the command of Fernando VII to pursue other brigands. In addition to what is now his grave, in the courtyard of the Church of the Immaculate, you can visit the rural hotel that bears his name, where you can find some documents related to his life. Already in Cordovan lands you can be visited in connection with this and other malefactors of the time the Museum of Banditry, lucentina located in the hamlet of Jauja, where Tempranillo born.
Museo del bandolero
In the Serrania de Ronda they lived most of brigands, but many came from different parts of the Andalusian and national geography. Bandolero Museum is an attraction in the capital of the Tajo. Entertaining way explains the history of banditry in Spain, especially, In Andalucia. It shows a romantic journey from the beginnings of banditry social problem that led.
The museum is structured around five rooms. All make a journey to meet the bandits through original images, historical documents, as baptismal, death certificates, edicts, bonds or seals. objects of the time such as coins also preserved, trabucos, knives or guns. A character, the highwayman, to know a whole period of our history.
Meanwhile history of banditry and visit to the Museo del Bandolero, Scorching interesting visit La Carreta also located in the town of Ronda, specializing in grilled meat Anoja own rearing veal and Iberian pork bait field, as well as local cuisine of the area as rondeñas crumbs or oxtail.
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Charming places where you can find our grilled meats
Alcala de Henares, Madrid
This city located in the Cuenca del Henares, It was declared a World Heritage Site in 1998. World Heritage is the historic site of Alcalá, developed from the Middle Ages, and in which a Jew, Muslim and Christian lived in tolerance. So is the University, founded by Cisneros 1499.
unique archaeological sites, an excellent medieval urban fabric
and especially the perfect City of Knowledge and City of God, who designed
by the hand of Cardinal Cisneros, Today we can enjoy a unique set
magnificent buildings of Renaissance and Baroque.
Alcala found the restaurant Scorching Casa Benito, perfect place to enjoy a good grilled meat, made in their coal furnaces, which makes the enjoyment is complete.
discovery 1954 the Comedy Corral was the starting point
our festival. Almagro and complemented its impressive architectural heritage
Building a Baroque, which they took place in the
plays in the sixteenth and seventeenth centuries and is, day by day, the
best preserved of all the Spanish Golden Age.
highlight its beautiful Plaza Mayor always with a cheerful atmosphere and its
arcades full of local shops where you can buy something as typical,
craft as tablecloths made of bobbin lace, wicker chairs or
Almagro famous eggplant.
The restaurant is located Scorching Almagro, a charming place, perfect place to enjoy the best grilled meats and Iberian pork beef, Come and enjoy this grill.
do not ask Juana la Loca. For the inhabitants of Tordesillas, the queen will
I always Juana. Our ancestors lived with her and handed us
I was not crazy not broken deeply in love and grief over the death of
her husband. Here he lived almost 50 first years he imprisoned his father, Ferdinand,
and then your child, Carlos I.
Come and experience the exciting and sad story of the Queen could not reign but never abdicated his title, All the more reason to believe that he was always rope.
It would be a shame to spend a great day in Tordesillas and not enjoy your food, Scorching Restaurant in Astral you can enjoy the best grilled meats, I fell in love the taste of grilled meat.
From Vetones, the first settlers in the 400 a.c., then the Romans, and later it will be a Muslim city that would last 500 years, again in the twelfth century fall into Christian hands, according to legend, by a revolt of Christians who gathered on Mount their clothes and weapons are coated with moss giving the appearance of monsters, thus allowing them reconquer the city. Today you can see them represented "Men of Moss" in the procession of Corpus Christi. Since then Muslims coexisted for centuries, Jews and Christians.
From the city we have 3 km the hamlet of "El Castañar" where in the middle of a forest of oaks and chestnuts the shrine of Our Lady of El Castañar is. And very near the Sanctuary, the bullring of Bejar is located, the oldest in the world, since 1711.
Bejar also features the ski resort of La Covatilla, a perfect place for those who love snow sports, which makes this city a great place to visit also in winter.
Abrasador A Armando Restaurant is located on the square, a perfect grill to enjoy the best grilled meats accompanied by the history of this great place.
Their 23 km of coastline, the largest of the province of Alicante, They are an oasis for the senses. In this long shore, you'll find, golden beaches such as Muchavista and Carrerlamar give way to gentle coves that appear after Illeta: from Morro Blanc, to the Carritxal. Beaches and coves, All of them, suitable for water sports, they have earned the distinction of blue flags, and the ISO 14.001 for the quality of its waters, services and infrastructure.
Muchavista Beach is a magnificent beach with an extension of 3300 meters and
80 meters wide, ideal for enjoying bath, sun and water sports
such as windsurfing, Besides having an ideal place for walking or running walk through its
more of 3 km. Notably in the northwest corner of the racó Zofra where
forms a beautiful place where we find small boats resting on the
And for eat? For lunch we find the restaurant Scorching Graná, their views of the beach and the quality of its grilled meats, They make taste the beef and Iberian pork are incredible.
Criptana field is believed to have been in the Sierra Mills where Cervantes was inspired to tell the most famous adventure of world literature, Donde Quixote against "Los Gigantes". Among the set of mills are located in the Sierra, are the only three mills in the Iberian Peninsula that retain the original structure and machinery of the XVI century, suitable for grinding grain as years back. You can also visit the cave houses that are on the slopes of the Sierra de los Molinos.
the mills is the suburb of Albaicin, manchego archetype neighborhood,
Arab house with tile and painted white and indigo.
A place of "story" could not miss a decent place to eat legend. Scorching in the saddlebag of Sancho restaurant you can enjoy the best grilled meats place.
Moorish origin, namely the eighth century. Berchules is located 1330
meters above sea level, It is the third highest village
Spain. Because of its geography, especially mountainous, this alpujarreño people
It has been adapted to uneven, why their houses are staggered
and facing south, to take advantage of the good weather mediterranean. Streets,
and winding layout cobblestone, invite you to walk, breathe, calm and
In Scorching Restaurante El Cercado, They will make you know and enjoy a good steak, tasting its Iberian pork and beef.
Located on the Guadalquivir river depression, we find this beautiful town, on which we want to emphasize one of its fairs, declared of national interest. We talk about the fair that takes place in May.
Its onset is marked by what he called the dinner "fish", Wednesday night event that takes place before the famous lighting fair, and where attendees tend to show off their finery.
This act is only reserved for members of each house as a twinning, welcome to the show a year. Even though, noteworthy, the fair Dos Hermanas is distinguished precisely by being open character in its hundred booths, and with streets of Albero, more of 40 attractions and stalls 80 horse hitches.
Daily free performances by musical artists of national reputation enjoyed in the Municipal Caseta and, during the weekend, prizes are also awarded to the best booth, best horsewoman and caballista, etc.
also excel in Dos Hermanas other parties like the Pilgrimage of Valme and Easter, both also declared of national tourist interest.
And to finish with a flourish a visit to this beautiful city Sevillana, it is essential to enjoy a good grilled meat at the Restaurante Casa Pedro Abrasador, reference from 1979 in offering a typical cuisine and extensive land.
This celebration takes place on Easter Sunday, If we had to highlight something she would pregón, since it is ironic satirical proclamation of the events in Carcabuey that are what make modern life in the village.
The name of the festival comes from an ancient brotherhood, that the days of Lent were fasting and penance, so from Easter Sunday organized large parties that could last even three days, this is what we now call the Passover of the Moraos, since they wore purple robe.
Notably, the feast of the Aurora, with the election of the queen of the festivities and traditional bull rope during the day 22, 23, 24 Y 25 August and the celebrations of the patron, the Virgen del Castillo, with lunch and popular verbena and the traditional release of heifers through the streets of the village day 6, 7 Y 8 of September.
With all the activities proposed Carcabuey we have to regain strength, the best way is to visit the Scorching Restaurante La Ronda and enjoy one of the best grilled meats.
At nightfall, the city is transformed. Toledo artistic lighting to discover details impossible to see in daylight, while it is representing a strong and firm commitment to the city with sustainability, respect for the environment and energy saving. such iconic buildings as the Cathedral, City Hall, the door hinge or the Castile-La Mancha (XVII century former convent) show its beauty and splendor centenary.
The panoramic view of the city from the area “Valley” It gives the visitor an unforgettable memory of Toledo.
In the cradle of Abrasador, We find two restaurant to enjoy the best Iberian pork and beef, one located on Avenida Europe and one in the street Tendillas, Located in the historic center of Toledo. Enjoy this magnificent city full.
Would highlight two holidays, such as the Moors and Christians and the Mystery of Elche. It is also very visited the vast palm grove, with more than two hundred thousand copies becomes the largest in Europe, which together with the care of ilicitanos, He has managed to be declared a World Heritage Site by Unesco.
The holiday Moor and Christian born as a commemoration to a stage of Muslim power in the Iberian Peninsula and battles alternated power Muslim-Christian. This event takes place opposite the Palace of Altamira and consists of a theatrical performance with several parts that perfectly represent all this historical stage.
The mystery of Elche is a theatrical performance, held in the Basilica of Santa Maria, in which disclosed death, Assumption and Coronation of the Virgin Mary. This work is unique in its genre, since it is the only one preserved until today, Surviving ban Concillo of Trento to represent works in the church and its scenic and musical values.
If we delve a little we found the Scorching Restaurante El Raco de Mama Lola, a perfect grill to enjoy one of the best Iberian pork and beef.
Declared of national tourist interest, It is a complete representation of huertanas traditions linked to the history of the city.
We can highlight the Bando de la Huerta, an explosion of color and joy with their parades of giants and big heads, floats and dancers and marching bands, in this typical work and elements shown Murcia orchard.
Burial of the Sardine, party dating from the nineteenth century, which it is basically a parody of a burial of a sardine, a step for the people. This festival was born as a complaint with the prohibition against eating meat during Lent and burial symbolizes the passage to a period of freedom, where you could do all that was normally prohibited.
But to eat, better than visit the restaurant Scorching Canovas to enjoy the best roast Murcia, enjoy your meat, you will leave happy.
With great weather, beach zones over 2 km and all the forests surrounding the town, is Canet de Mar, a modernist place on the coast.
It notes that in this population lived architect, Teacher, cartoonist, political and humanist Lluis Domenech i Montaner, which he gave life to such important works as the Palau de la Musica Catalana and the Palau de Sant Pau and Santa Creu. It is a perfect place to enjoy its architecture.
We can not forget the Castillo de Santa Florentina, dating from the eleventh century and in the sixteenth century joined the lineage “Montaner” It is restored in the late nineteenth century by Luis Domenech i Montaner.
And for modernism, Scorching restaurant dishes La Graella, It is a perfect place to enjoy grilled meat offering Abrasador.
High tops, springs, archaeological sites and monuments together with history and traditions to make this place a charming site.
It holds the peaks of Veleta and Mulhacén, Also note that one can see beautiful places following “The sidewalk star”, from this route we can see the “Rope tresmiles” which they are the highest peaks of Granada, peak Alcazaba, Mulhacen, an old mining and to complete the way we enter the secret cave, which it is an artificial cave made on a large rock.
Also the restaurant we present Scorching Las Lomas, wonderful place to enjoy magnificent views while enjoying the Iberian pork and beef grilled.
The history, the legend of highwaymen, where bullfighters and artists are forged…Ronda make an amazing place.
You can enjoy the Arab medina still retains some of its walls, cross the new bridge and walk around the mall Tajo. It covers part of the Sierra de las Nieves and Sierra de Grazalema. These parks are home to a large wildlife, even with some details that make them unique, as it is the pinsapoo and mountain quejigo.
It also features a theme park dedicated to Mediterranean pasture breeding bull and Andalusian horse.
In a place he could not miss a good place to eat grilled meat, this is found in the Scorching La Carreta Restaurant, Enjoy this perfect grill.
Muela Castle began to be built in the tenth century in the splendor of the Caliphate of Córdoba, It is finished in the thirteenth century by the Knights of the Knights Hospitaller. Today you can visit in one building the remains of three different castles.
This castle was transferred in the year 1183 knights by Alfonso VII, After the fort was lost several times between Christians and Muslims to lie with the Kingdom of Castile.
In this great place we found the Scorching Restaurante La fireplace Turleque, great place to enjoy the best grilled meats.
With a magnificent natural setting, as much with the Sierra de Segura and Cazorla Natural Park, It is this magnificent village, which has gradually been increasing its tourism.
Notably, the Roman bridge, located on the Guadalimar, river that crosses this locality, the bridge side found an ancient mill, which was very important in the development of the people. They are very striking towers Peñolite of the seventeenth and eighteenth centuries, located on an escarpment in the stream valley Peñolite.
And lunchtime arrival, Scorching highlight the Restaurante Sierra de Segura, perfect to enjoy a good Iberian pork and beef grilled.
This small coastal town is La Costa Tropical Granada, located between the Costa del Sol of Malaga and the Costa de Almería, perfect to enjoy the tranquility and relaxation that offers this beach and lets us know close places and charming towns:
A few minutes from Carchuna, you can not miss the cliff Calahonda.
Granada, Nazari City only 60 minutes Scorching Don Cactus Restaurant, you can visit the Alhambra, know every corner as the Generalife, Cathedral,... and lose yourself in the streets of the Albaicín.
Sierra Nevada, in less than an hour you can change the towel by skis, and enjoy the mountain's altitude of the Iberian Peninsula.
La Alpujarra, Poqueira Gorge, Pampaneira, Bubión, Capileira, Fuente Agria, Board of Rivers, Trevélez, are some of the towns that compose. Ideal to learn the customs of yesteryear Grenadine saw and lose yourself in the trails enjoying nature.
Salobreña, The main population center is nestled in a rock topped by a Moorish castle.
Almuñécar, worth visiting tropical bird park, Park Majuelo Botanical Garden, old town, etc.
And lunchtime arrival, we want to know the best grilled meats hand Scorching Don Cactus Restaurant, where you will enjoy the best grill area.
Located in the Valle del Jerte, we find the town of Navaconcejo, a place surrounded by nature, precious nooks and crannies where you can lose.
Formerly it was also composed of people of Peñahorcada, but a rise of Rio Jerte destroyed the town and the inhabitants moved to Navaconcejo. We can visit several gorges and several natural areas, among them we can highlight the throat of hell and throat of Nogaleas.
We navaconcejo have to eat at the restaurant Scorching Rio Jerte, wonderful place to enjoy grilled meat while relaxing with nature.
In this suburb we can enjoy a myriad of leisure and culture.
We can find for sightseeing Castle Villaviciosa, its construction dates from the fifteenth century by the counts of chinchón, was downing 1521 and in 1538 He turned rebuild changing one of the towers and making it different from the others. Can visit, but in order group subscriptions.
We can also enjoy large parks such as the regional park Soto and the middle course of the Guadarrama river and its surroundings, perfect places to walk around and have a good time.
Here we find the restaurant Scorching Rainbow, Wonderful place to eat a good steak grilled Iberian pork and beef.
We arrived at the lagoons of Ruidera, the turquoise paradise, a place where you fall in love instantly see, a place you always want to return.
It has several waterfalls, many gaps, Rochafrida apart Castle and reservoir Peñarroya Castle and the Cave of Montesinos. This great place has many activities that make a day in the lagoons of Ruidera is something great and fun.
Within this great place we found the restaurant Scorching Los Batanes, to complete this great experience it is best to enjoy a good grilled meat in this lovely Abrasador.
A great place with lots of history, thanks to the remains found, Illescas know that leads inhabited since prehistoric times, all this data we know thanks to the remains found at the site of Cerrón also indicate that was populated in Roman times.
It consists of a palace built in Moorish times with some fortifications that were taken by Alfonso VI who later Bishop of Toledo dono.
Illescas came to lose favor Real, after being a playground for the same, war of the Communities.
Lunchtime arrival, we have no doubt, Illescas the best place is the restaurant Scorching Capri, a perfect place to enjoy the best grilled meat.
His good demographic situation, climate that offers its ancient villas and beautiful gardens filled, make Navajas receive tourists from the eighteenth century, which it is not surprising given the charm of this small town in the region of Alto Palancia Castellonense.
We can highlight the Parish Church Virgen de la Luz, built in the eighteenth century dedicated to Immaculate Conception and has a nice dressing room dedicated to the Virgen de la Luz, patron of the place. Tower of Altomira, 5 building plants ending with battlements that make the shape of a crown.
If we refer to nature, We can not leave without visiting the famous Olmo, a tree planted in 1636 with 14 meters high or jumping bride, a wonderful place located in the Palancia river where the waterfall is also Armband, a waterfall of 60 meters high.
This beautiful Torre takes its name Scorching Restaurant Altomira, a perfect grill to enjoy a wonderful grilled meat Navajas.
Our next stop is Villacañas, a place with a lot of architectural interest, which can not miss if we are in this beautiful place.
It has several hermitages, each more interesting, we can highlight the chapel of Christ the eighteenth century in neoclassical style, the hermitage of San Roque built in 1835 in style of folk architecture and the hermitage of the virgin conception dating from the sixteenth century, with a popular style.
It should also enhance the ethnographic museum silo, a house dug into the ground, due to lack of financial resources in the eighteenth century, this property emerges, dug by hand by a journeyman, which only needed a peak, a shovel and lime to build a place to live.
In this pretty village, Scorching we find the Restaurante El Capricho de los Torres, a wonderful place to enjoy a great grilled meat.
We stop along the way in this beautiful land of Ciudad Real, which gets the name of the blonde color Villarrubia terrain. Place after the reconquest stand and where Sanchez-Jijon brothers founded the oldest cattle ranch fighting bulls in Spain, thus creating, the “caste jijona”.
It is a place to get lost among all its hermitages and parishes, each more charming, Noteworthy in this place the clock tower and the Museum of Agriculture, where we can see and farming tools and everyday objects, some with more than 300 years old that are conserved in perfect condition.
We are in this place with the Scorching Mirador Restaurant de la Mancha, a wonderful place to enjoy a good steak grilled Iberian pork and beef.
We can say it is a place with a long history, since the first known site dating from the Bronze Age and attached to the Argaric, which is considered the first metallurgical civilization of the Iberian Peninsula.
With a large number of places to visit, in highlighting their hermitages and churches, some of which are from the sixteenth and seventeenth centuries. We should also mention the Castle of Callosa, known as “the Castillico”, which is located in the Sierra de Callosa, It is from the Islamic period and is listed as cultural interest.
One of the things you can not miss is the living representation of the Passion of Christ. And as a curiosity we can tell, the protagonist who plays Christ is Javier Amoros, Scorching Niagara's restaurant owner and Restaurante Morote.
To enjoy a good grilled meat, We found the restaurant Scorching Nigara's, a magnificent steakhouse that does not disappoint.
This magnificent village has a special charm, thanks to its mills and castle, antiquity showing that counts Consuegra.
Castle building is located in the tenth century, during the Caliphate of Córdoba. In the year 1097 Diego Rodriguez dies, son of El Cid, during the Battle of Consuegra, happened to be Muslim two years until these, in 1099 They were finally withdrawn from Consuegra.
Mills from the nineteenth century, although there is one that comes from the sixteenth century, There are some who still have all the original machinery, Another is an exhibition of wines , one of them has an exhibition of handicrafts Toledana, which makes them all something worth visiting for leisure and history of Consuegra.
In the square of Spain, We found the restaurant Scorching cinnamon and lemon, a great place to enjoy a good steak grilled Iberian pork and beef.
We have come to the land of conquerors, place from where Francisco Pizarro, conqueror of Peru, which we see honored in the town square with a statue and Francisco Orellana, discoverer of the Amazon.
If it is worth noting a time Trujillo, we highlight the average age, leaving us in this population the castle, Arabas as they built the fortress in the ninth and tenth centuries, the castle was built in the thirteenth century. It was a walled city, which we can still see four of the seven gates that had: Gate of Triumph, from Santiago, de la Vera Cruz and Coria.
We also have the house museum and the palace Pizarro Pizarro Orellana, in honor of these two discoverers of which we spoke earlier .
In the Plaza Mayor, Scorching have the restaurant Corral Del Rey, a spectacular place in which to enjoy a good grilled meat is something you can not miss.
Júcar riverside and Huecar, we found this beautiful city, declared world heritage, It is a place where getting lost is incredible.
We can enjoy the cathedral, the hanging houses and ancient stone streets are calling to enjoy all the history that counts here.
The story begins in terraced houses 1565, since this year the painter Anton van den Wyngaerde onto its box “Cuenca from east”. Today only remains a small part of them, But it is more than enough to drop by and contemplate why Cuenca.
And after tourism, better than taste good grilled meat in Embid Finca Restaurant located next to Cuenca.
Located in the valley of Valderredible, we find Polientes, a place flowing with nature at every step, the Ebro to its passage by the municipality, make stroll along its paths is something unique, To which we add that we can enjoy the Ebro River Park.
The town is around the Plaza de la Olmeda, which it is the nineteenth century, We add to this the house of José Casado and entnográfico Museum Polientes, in which traits that make us know better the culture of this wonderful place are preserved.
In nature we find the restaurant Scorching Cantabria, a quiet place to enjoy a wonderful grilled meat.
Pozuelo known as a place in which to spend a great day, If we talk about entertainment, as it has many places to spend a pleasant and entertaining time, such are cinemas, restaurants, parks, bares…
We do not know is that it is a place where life remains the oldest in the world found, I pass the average age being home to great personages of the time and which owes its name to, in 1632 It was sold to the Alarcon family, giving this name to the municipality.
After many economic progress, the passage of the civil war was devastating Pozuelo de Alarcon and returned to an era of poverty as he had earlier centuries, which he got out and today is one of the cities with the highest per capita income in Spain.
And great place there must always be a great restaurant, I speak of the Scorching Restaurante El Abuelito, where you can eat a wonderful grilled meat Iberian pork and beef.
This bridge called "El Tajo
Ronda "is located in the historic center of the city of Ronda
(Málaga). It is located near the Alameda del Tajo Park and the
Plaza de Toros Real Maestranza. This bridge halve the town
Malaga and was built to save Gorge Guadalevin. The
Old Bridge or Santa Cecilia and the Arab Bridge or Tanneries, the dinner
identity of the town were also participants in this feat.
This "geological accident" is, for
many experts, unique in its form and its location in the town center.
further, has a surface of 47,5 approximately meters and a throat
carved by the river Guadalevín 500 m in length and 100 Metters of
depth. Its width is 50 meters and has a great escarpment that opens to
“Caldera”, hollow circular. New Bridge (in
actually it should be called so because it replaced the built in 1735, which collapsed
in 1740 and killed a 50 people. To cover the works, what
They were led by José Martin de Aldehuela, New Bridge had to
collect money from the Real Maestranza and impose a tax on the May Fair.
However, the formation of this bridge dates back to many years.
The formation of this
archiconocido bridge Ronda, according to experts, It goes back for five
millions of years because of an earthquake, when surface waters
present in this area began to erode the system and are separated by
a gorge that has been slowly piercing the Guadalevin, giving as
resulted in an impressive carved sandstone crag that houses a
interesting variety of bird, as well as the town of Hoya del Tajo and the
Serrania de Ronda. Also monuments such as the Casa del Rey Moro, the gardens
from Cuenca, the Convent of Santo Domingo and houses overlooking the Tajo de
The height of cut reaches 140
meters allowing watch birds in flight. In fact, It is common
contemplate sets a Peregrine trying reaches a dove. The
different viewpoints at different heights offering
observe the peregrine falcon nests telescope or Chough. In
other times, the top of the bridge was used as a prison.
As a curiosity, veranda near
New Bridge is known as the "balcony Cunt". It is the feeling
Peering produce a concise word translated, strong and desbocada. East
viewpoint is on the Paseo de la Alameda.
further, You should not forget the excellent Scorching restaurant La Carreta de Ronda, in which they specialize in grilled meats and wild food, and it is also located in the locality. It is an indispensable stop for all those who enjoy the visit of this historic monument.
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Serrania de Ronda, a true journey into the past of Andalusia
Located in the heart of Andalusia and west of the province of Málaga, Serrania de Ronda is distinguished by the beauty of its landscape and the strength and authenticity of its mountain culture. This saw is not just a set of mountains located in the heart of the province of Málaga, but also it is reunited with the living history of Andalusia as the Cave of Pileta.
This attractive serranía collects palaces (especially the Mondragon Palace), Arab baths, atalayas, Roman theaters and even visits to primitive caves that are a return to the past in an enriching way.
Such is the journey into the past, that access to the people who embrace the Serrania de Ronda are difficult to access because of the philosophy of keeping intact its architectural essence of their brick facades and streets. In fact, for its alleys, sunsets, history and landscape the Serrania de Ronda has become an ideal place for a honeymoon for its romantic decor.
Three Valleys geographically delimited territory: Valley Guadalteba, Guadiaro and Genal Valley. In the center of this Ronda plateau has. This city becomes more important than the rest of the towns of the mountainous both for its size and its location in a ravine 120 meters deep.
Ronda boasts an architectural heritage of great historical value as the Royal May Fair, the second oldest of Andalusia. Ronda is known as the "city of dreams". Depression of Antequera and Sierra de Ubrique has become one of the main attractions of the mountains.
Style roast goat
serrano, chorizos alcohol and dishes derived from hunting as
partridge and rabbit pit rondeña are just a sampling of the broad
Mountainous gastronomic range that offers.
Genuine flavors and products
native to a cuisine where tradition and modernity intertwine to
offer visitors the best of the region
For its richness and diversity, much of its territory is protected by various figures of natural protection, the most important of the three Natural Parks of the Serrania: Grazalema, Sierra de las Nieves and Alcornocales. Among the three authentic natural jewels hoard as pinsapo, the golden eagle or the griffon vulture and the perfect setting for endless entertainment possibilities in the natural environment, such as hiking, climbing, caving or simply observing nature. The heritage of the city of Ronda is a real treat that is at the service of tourists. viewpoints, a sunset on the Promenade des Anglais, a mine (known as the Palacio del Rey Moro) and Arab baths are some of the ingredients that invite the city to be visited Ronda.
Culinary, Scorching La Carreta Ronda collects all the mountains identity and tradition of Andalusian dishes with grilled meats Abrasador and local cuisine.
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https://abrasador.com/wp-content/uploads/2018/08/estatarua-del-toro-en-la-entrada-de-la-plaza.jpg536723Burninghttps://abrasador.com/wp-content/uploads/2017/12/logoENFOLD_V2-300x100.jpgBurning2018-08-30 14:38:382018-09-05 10:25:33The Plaza de Toros de Ronda, the birthplace of modern bullfighting
https://abrasador.com/wp-content/uploads/2017/09/Disfruta-de-Ronda-en-otoño_1.jpg6281200Burninghttps://abrasador.com/wp-content/uploads/2017/12/logoENFOLD_V2-300x100.jpgBurning2017-09-29 17:37:442018-07-09 15:09:41Enjoy the autumn in Ronda
https://abrasador.com/wp-content/uploads/Vista-a--rea-de-Ronda.jpg5501600Burninghttps://abrasador.com/wp-content/uploads/2017/12/logoENFOLD_V2-300x100.jpgBurning2017-05-30 14:39:242018-07-09 15:31:09Ronda a unique city